brisket, parsley, red wine, olive oil & tomato recipes
1 recipes
Page 1
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: brisket, red wine, parsley, olive oil, tomato, beef stock, parmesan, ricotta, rigatoni, flour, mozzarella, celery, balsamic vinegar, rosemary, carrot, tomato paste, oregano, thyme, onion, garlic, chili flake