butter, bay leaf, onion, peppercorn & pastry flour recipes

29 recipes

Page 1

Creamy Onion Soup with Croutons

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, beef broth, heavy cream, bread, white wine, juniper berry, allspice, caraway

Eel Soup

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, eel, bacon, heavy cream, dill, white wine, juniper berry, parsley, sage

Pork Shoulder with Mustard Sauce

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, pork shoulder, heavy cream, lemon, carrot, allspice, celeriac, clove, mustard

Venison Stew with Dumplings and Pears

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, pork belly, venison, bread, currant jelly, red wine, juniper berry, lingonberry, parsley, pear

Stewed Ham, Lamb and Chicken Legs

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, deli ham, chicken leg, lard, veal stock, lamb shank, marjoram, rosemary, parsley, thyme, garlic

Creamy Chicken Curry Soup

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, chicken breast, heavy cream, chive, carrot, juniper berry, celeriac, curry, clove, leek, nutmeg

Quail with Red Wine Sauce

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, quail, lemon, red wine, carrot, vegetable oil, allspice, celeriac, clove, cinnamon, sugar

Braised Eel with Herb Sauce

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, eel, heavy cream, lemon, dill, carrot, allspice, parsley, sage, leek, tarragon

Chicken and Mushrooms in Red Wine

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, chicken broth, pancetta, chicken breast, brandy, red wine, carrot, vegetable oil, parsley, button mushroom, thyme, garlic

Savory Venison and Loquat Tart

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, chicken stock, venison, currant jelly, red wine, carrot, vegetable oil, juniper berry, egg, celeriac, tomato paste, loquat

Venison Stew

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, bacon, venison, shallot, rosemary, red wine, carrot, vegetable oil, button mushroom, thyme, garlic, cognac

Rabbit Stew

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, bacon, rabbit, shallot, apple, red wine, carrot, vegetable oil, parsley, thyme, prunes, garlic

Cod with Vegetables

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, fish stock, cod, creme fraiche, celery, white wine, carrot, allspice, leek, parsnip, sugar, mustard, scallion

Beef Broth with Ravioli

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, ground sausage, beef short ribs, milk, bread, carrot, vegetable oil, egg, celeriac, parsley, leek, nutmeg, chervil

Beef Bourguignon

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, beef stew meat, bacon, broccoli, marjoram, rosemary, red wine, vegetable oil, parsley, button mushroom, thyme, new potato, garlic

Roulade of Beef with Horseradish Sauce

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, soup bones, beef stew meat, bacon, heavy cream, creme fraiche, horseradish, celery, cabbage, carrot, vegetable oil, juniper berry, mustard, scallion

Horseradish Soup with Oxtail Roll

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, beef sausage, oxtail, bread crumbs, ghee, heavy cream, horseradish, carrot, egg, celeriac, parsley, clove, leek, nutmeg

Braised Veal with White Wine Sauce

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, veal steak, veal shank, heavy cream, lemon, white wine, red wine vinegar, carrot, egg, parsley, clove, thyme, garlic, nutmeg

Beef Short Rib Broth with Meat Ravioli

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, ground sausage, bacon, beef short ribs, milk, bread, marjoram, carrot, vegetable oil, egg, celeriac, parsley, leek, spinach, scallion

Venison with Spicy Sauce

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Ingredients: butter, pastry flour, peppercorn, bay leaf, onion, chicken stock, venison, heavy cream, chocolate, blueberry, red wine, wild game rub, carrot, juniper berry, quince jelly, celeriac, tomato paste, thyme, canola oil