8 recipes
Page 1
Baked Pork Ragout with Bread Topping
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Horseradish Soup with Oxtail Roll
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Christmas Goose with Red Cabbage and Dumplings
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Braised Veal with White Wine Sauce
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Roast Goose Breast with Red Cabbage and Potato Dumplings
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Roast Pork with Dumplings
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Stuffed Veal with Cabbage Roulades
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Venison with Fig Dumplings
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