butter, carrot, egg, milk, olive oil, peas & lemon recipes
1 recipes
Page 1
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: milk, butter, lemon, carrot, egg, peas, olive oil, parmesan, ricotta, bread, celery, white wine, cannellini beans, rosemary, basil, snap peas, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg