butter, carrot, leek, red wine, celery & extra virgin olive oil recipes
5 recipes
Page 1
Homemade Oxtail Stew (it's so much easier than you think!)
linsfood.com
Ingredients: butter, celery, extra virgin olive oil, red wine, carrot, leek, beef stock, oxtail, sun-dried tomato pesto, flour, parsley, onion, garlic, mustard, bouquet garni
Roasted Salmon with Creamed Leeks
foodnetwork.com
Ingredients: butter, celery, extra virgin olive oil, red wine, carrot, leek, veal steak, salmon, heavy cream, shallot, tomato paste, rutabaga, porcini, thyme, onion, wild mushroom
Cottage Pie With Leek And Cauliflower Mash Recipe
foodrepublic.com
Ingredients: butter, celery, extra virgin olive oil, red wine, carrot, leek, ground beef, worcestershire, cauliflower, cherry tomato, tomato paste, oregano, onion, canned tomato, scallion, nutmeg
Rabbit Stew With Red Wine
cdkitchen.com
Ingredients: butter, celery, extra virgin olive oil, red wine, carrot, leek, chicken stock, pancetta, rabbit, rosemary, bay leaf, button mushroom, thyme, onion, turnip, sugar, pearl onion, garlic
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: butter, celery, extra virgin olive oil, red wine, carrot, leek, worcestershire, flour, milk, sour cream, rosemary, peas, button mushroom, lentils, thyme, potato, canned tomato, garlic, vegetable broth