butter, carrot, leek, red wine & celery recipes

41 recipes

Page 1

Mehlsuppe and Butterosti

foodnetwork.com

Ingredients: butter, celery, red wine, carrot, leek, chicken stock, bacon, ghee, flour, potato, nutmeg

Pike-Perch with Celeriac

greatchefs.com

Ingredients: butter, celery, red wine, carrot, leek, zander, milk, shallot, white pepper, celeriac, olive oil, garlic, bouquet garni

White Bean-and-Vegetable Stew in Red Wine Sauce

crecipe.com

Ingredients: butter, celery, red wine, carrot, leek, shallot, bay leaf, parsley, white beans, clove, thyme, onion, garlic

Beef Bourguignon

myfoodbook.com.au

Ingredients: butter, celery, red wine, carrot, leek, beef stew meat, bacon, flour, shallot, bay leaf, parsley, olive oil, button mushroom, thyme

French Tonight: Braised Duck With Cherries

foodrepublic.com

Ingredients: butter, celery, red wine, carrot, leek, duck, chicken stock, juniper berry, clove, cinnamon, sour cherry, onion, turnip, sugar, bouquet garni

Chicken Thighs with Vegetables

eatsmarter.com

Ingredients: butter, celery, red wine, carrot, leek, whole chicken, chicken stock, zucchini, vegetable oil, bay leaf, juniper berry, tomato paste, bell pepper, onion, chervil

Low FODMAP Coq Au Vin

fodmapeveryday.com

Ingredients: butter, celery, red wine, carrot, leek, bacon, chicken thighs, oyster mushroom, bay leaf, parsley, garlic oil, sage, thyme, gluten-free flour, scallion

Pantry raid pot roast

bbc.co.uk

Ingredients: butter, celery, red wine, carrot, leek, brisket, beef stock, chive, bay leaf, olive oil, tomato paste, parsnip, new potato, onion, garlic

Beef Bourguignon

titlisbusykitchen.com

Ingredients: butter, celery, red wine, carrot, leek, beef steak, bacon, beef stock, flour, peppercorn, button mushroom, tomato paste, onion, garlic, bouquet garni

Homemade Oxtail Stew (it's so much easier than you think!)

linsfood.com

Ingredients: butter, celery, red wine, carrot, leek, beef stock, oxtail, sun-dried tomato pesto, flour, extra virgin olive oil, parsley, onion, garlic, mustard, bouquet garni

Venison and Mushrooms

eatsmarter.com

Ingredients: butter, celery, red wine, carrot, leek, beef broth, venison, heavy cream, vegetable oil, juniper berry, lingonberry, parsnip, onion, chestnut mushroom, wild mushroom

Stuffed Veal Breast

eatsmarter.com

Ingredients: butter, celery, red wine, carrot, leek, beef broth, veal roast, rustic italian bread, lemon, vegetable oil, egg, celeriac, parsley, cornstarch, nutmeg

Barefoot Contessa Company Pot Roast

leitesculinaria.com

Ingredients: butter, celery, red wine, carrot, leek, chicken broth, chicken stock, beef roast, flour, rosemary, canned whole tomato, olive oil, thyme, onion, garlic, cognac

Company Pot Roast

foodnetwork.com

Ingredients: butter, celery, red wine, carrot, leek, chicken broth, chicken stock, beef roast, flour, rosemary, canned whole tomato, olive oil, thyme, onion, garlic, cognac

German Style Braised Beef Rolls

savorthebest.com

Ingredients: butter, celery, red wine, carrot, leek, beef steak, bacon, beef broth, flour, grapeseed oil, bay leaf, wholegrain mustard, parsley, parsnip, onion, pickle

Duck and mushroom pie

womensweeklyfood.com.au

Ingredients: butter, celery, red wine, carrot, leek, duck breast, chicken stock, bacon, flour, butter puff pastry, oyster mushroom, black fungus, rosemary, bay leaf, egg, button mushroom

Classic cottage pie

olivemagazine.com

Ingredients: butter, celery, red wine, carrot, leek, ground beef, worcestershire, beef stock, flour, milk, egg, tomato, thyme, onion, potato, garlic

Company Pot Roast

barefootcontessa.com

Ingredients: butter, celery, red wine, carrot, leek, chicken broth, chicken stock, beef roast, flour, rosemary, canned whole tomato, olive oil, thyme, onion, garlic, cognac

Pappardelle with braised veal and porcini

olivemagazine.com

Ingredients: butter, celery, red wine, carrot, leek, veal steak, bacon, flour, pappardelle, lemon, rosemary, olive oil, tomato, porcini, thyme, chili flake

Venison with Chestnut Puree and Scallions

eatsmarter.com

Ingredients: butter, celery, red wine, carrot, leek, chicken stock, venison, heavy cream, chestnut, lingonberry jam, rosemary, vegetable oil, juniper berry, sage, thyme, scallion