butter, carrot, leek, red wine, celery & rosemary recipes

11 recipes

Page 1

Barefoot Contessa Company Pot Roast

leitesculinaria.com

Ingredients: butter, celery, rosemary, red wine, carrot, leek, chicken broth, chicken stock, beef roast, flour, canned whole tomato, olive oil, thyme, onion, garlic, cognac

Company Pot Roast

foodnetwork.com

Ingredients: butter, celery, rosemary, red wine, carrot, leek, chicken broth, chicken stock, beef roast, flour, canned whole tomato, olive oil, thyme, onion, garlic, cognac

Duck and mushroom pie

womensweeklyfood.com.au

Ingredients: butter, celery, rosemary, red wine, carrot, leek, duck breast, chicken stock, bacon, flour, butter puff pastry, oyster mushroom, black fungus, bay leaf, egg, button mushroom

Company Pot Roast

barefootcontessa.com

Ingredients: butter, celery, rosemary, red wine, carrot, leek, chicken broth, chicken stock, beef roast, flour, canned whole tomato, olive oil, thyme, onion, garlic, cognac

Pappardelle with braised veal and porcini

olivemagazine.com

Ingredients: butter, celery, rosemary, red wine, carrot, leek, veal steak, bacon, flour, pappardelle, lemon, olive oil, tomato, porcini, thyme, chili flake

Venison with Chestnut Puree and Scallions

eatsmarter.com

Ingredients: butter, celery, rosemary, red wine, carrot, leek, chicken stock, venison, heavy cream, chestnut, lingonberry jam, vegetable oil, juniper berry, sage, thyme, scallion

Melt-In-Your-Mouth Pot Roast Recipe:

whatscookingamerica.net

Ingredients: butter, celery, rosemary, red wine, carrot, leek, chicken broth, chicken stock, beef roast, flour, brandy, olive oil, thyme, onion, canned tomato, garlic

A shepherd's pie recipe with lamb shank

houseandgarden.co.uk

Ingredients: butter, celery, rosemary, red wine, carrot, leek, lamb shank, flour, milk, kale, parsley, onion, potato, canned tomato, garlic, scallion, canola oil

Rabbit Stew With Red Wine

cdkitchen.com

Ingredients: butter, celery, rosemary, red wine, carrot, leek, chicken stock, pancetta, rabbit, extra virgin olive oil, bay leaf, button mushroom, thyme, onion, turnip, sugar, pearl onion, garlic

Vegetarian Shepards Pie Recipe

laurainthekitchen.com

Ingredients: butter, celery, rosemary, red wine, carrot, leek, worcestershire, flour, milk, sour cream, extra virgin olive oil, peas, button mushroom, lentils, thyme, potato, canned tomato, garlic, vegetable broth

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: butter, celery, rosemary, red wine, carrot, leek, venison, bread crumbs, cream, currant jelly, peppercorn, shallot, red wine vinegar, bay leaf, dijon mustard, celeriac, olive oil, tomato paste, parsnip, thyme, turnip