butter, carrot, leek, thyme, red wine, celery & beef stock recipes
3 recipes
Page 1
Classic cottage pie
olivemagazine.com
Ingredients: beef stock, butter, celery, red wine, carrot, leek, thyme, ground beef, worcestershire, flour, milk, egg, tomato, onion, potato, garlic
Classic cottage pie
olivemagazine.com
Ingredients: beef stock, butter, celery, red wine, carrot, leek, thyme, ground beef, worcestershire, flour, milk, egg, tomato, onion, potato, garlic
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: beef stock, butter, celery, red wine, carrot, leek, thyme, oxtail, bread crumbs, flour, currant jelly, shallot, brandy, bay leaf, parsley, cinnamon, port wine, prunes, onion, garlic, sunflower oil