butter, celery, rosemary, tomato, olive oil & pappardelle recipes
3 recipes
Page 1
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: butter, pappardelle, celery, rosemary, olive oil, tomato, veal steak, bacon, flour, lemon, red wine, carrot, leek, porcini, thyme, chili flake
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: butter, pappardelle, celery, rosemary, olive oil, tomato, duck, chicken stock, parmesan, lemon, red wine, carrot, bay leaf, tomato paste, green beans, onion, garlic
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: butter, pappardelle, celery, rosemary, olive oil, tomato, ground beef, ground chicken, chicken stock, pancetta, ground pork, milk, red wine, carrot, bay leaf, parsley, clove, onion, garlic, nutmeg