butter, garlic, egg, thyme, bread crumbs & pastry flour recipes

11 recipes

Page 1

Russian Potato Piroschkis with Mushroom Filling

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Ingredients: bread crumbs, butter, pastry flour, egg, thyme, garlic, ghee, shallot, parsley, button mushroom, sweet potato

Dumplings with Cheese and Leek Filling

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Ingredients: bread crumbs, butter, pastry flour, egg, thyme, garlic, almond, parmesan, goat cheese, red wine, leek, sugar, nutmeg

Roast Turkey

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Ingredients: bread crumbs, butter, pastry flour, egg, thyme, garlic, whole turkey, bacon, chicken livers, milk, chestnut, apple, onion, cognac

Fried Celery Root with Red Onion Jam

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Ingredients: bread crumbs, butter, pastry flour, egg, thyme, garlic, walnut, lemon, red onion, balsamic vinegar, brown sugar, rosemary, red wine, bay leaf, celeriac, olive oil

Ricotta Ravioli with Tarragon and Green Asparagus

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Ingredients: bread crumbs, butter, pastry flour, egg, thyme, garlic, hazelnut, parmesan, ricotta, lemon, shallot, basil, olive oil, oregano, asparagus, tarragon

Pasta Rolls with Porcini Mushrooms and Pesto

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Ingredients: bread crumbs, butter, pastry flour, egg, thyme, garlic, parmesan, ricotta, heavy cream, lasagna, lemon, white wine, chard, parsley, olive oil, button mushroom, onion

Spinach Soup with Cheese Ravioli

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Ingredients: bread crumbs, butter, pastry flour, egg, thyme, garlic, canned anchovy, pecorino, semolina flour, goat cheese, lemon, white wine, shallot, olive oil, cornstarch, tomato, spinach, vegetable broth

Roasted Lamb with Potato Croquettes

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Ingredients: bread crumbs, butter, pastry flour, egg, thyme, garlic, leg of lamb, veal stock, gouda, baby carrot, frying oil, red wine, carrot, vegetable oil, celeriac, tomato paste, onion, potato, nutmeg

Stuffed Cabbage with Spiced Cream Sauce

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Ingredients: bread crumbs, butter, pastry flour, egg, thyme, garlic, mixed ground meat, creme fraiche, brown mustard, cabbage, rosemary, carrot, vegetable oil, bay leaf, allspice, celeriac, onion, vegetable broth, caraway

Cabbage Rolls with Bacon and Potatoes

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Ingredients: bread crumbs, butter, pastry flour, egg, thyme, garlic, ground beef, bacon, creme fraiche, brown mustard, cabbage, rosemary, carrot, vegetable oil, bay leaf, allspice, celeriac, parsley, onion, potato, vegetable broth, caraway

Stuffed Veal with Cabbage Roulades

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Ingredients: bread crumbs, butter, pastry flour, egg, thyme, garlic, lard, veal steak, pork liver, heavy cream, bread, horseradish, celery, white wine, shallot, cabbage, rosemary, carrot, bay leaf, juniper berry, celeriac, parsley, clove, leek