butter, lemon, parmesan, risotto rice, saffron & extra virgin olive oil recipes
4 recipes
Page 1
Seafood Risotto
magnoliadays.com
Ingredients: parmesan, butter, lemon, extra virgin olive oil, saffron, risotto rice, shrimp, canned crab, chicken stock, bay scallop, white wine, onion, asparagus
Baked Salmon and Saffron Risotto Recipe
gourmetfoodworld.com
Ingredients: parmesan, butter, lemon, extra virgin olive oil, saffron, risotto rice, chicken stock, salmon, heavy cream, dill, roasted red peppers, peas, parsley, cornstarch
Risotto Stuffed Peppers and Zucchini
foodnetwork.com
Ingredients: parmesan, butter, lemon, extra virgin olive oil, saffron, risotto rice, chicken stock, panko, white wine, orange, zucchini, parsley, bell pepper, onion, garlic
Osso Buco with Risotto Milanese
foodnetwork.com
Ingredients: parmesan, butter, lemon, extra virgin olive oil, saffron, risotto rice, chicken broth, veal steak, flour, celery, white wine, rosemary, canned whole tomato, carrot, bay leaf, parsley, thyme, onion, garlic