butter, olive oil, chicken stock, white wine, canned tomato & veal steak recipes
1 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: chicken stock, veal steak, butter, white wine, olive oil, canned tomato, parmesan, flour, milk, celery, lemon, rosemary, carrot, polenta, egg, parsley, onion, garlic