butter, onion, parsley, tomato paste, white wine, thyme & veal stock recipes
3 recipes
Page 1
Rabbit lasagne with truffle-scented bechamel
goodfood.com.au
Ingredients: veal stock, butter, white wine, parsley, tomato paste, thyme, onion, rabbit, provolone, flour, lasagna, milk, kalamata olives, truffle oil, bay leaf, olive oil, sage, tomato, garlic
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: veal stock, butter, white wine, parsley, tomato paste, thyme, onion, lamb shoulder, parmesan, flour, lasagna, milk, mozzarella, celery, rosemary, basil, carrot, bay leaf, olive oil, canned tomato, garlic, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: veal stock, butter, white wine, parsley, tomato paste, thyme, onion, lobster, scallop, veal steak, fish stock, lobster stock, flour, celery, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato, garlic, cayenne