butter, shallot, parmesan, pastry flour & egg recipes

39 recipes

Page 1

Rice Pancakes with Parmesan

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Ingredients: parmesan, butter, pastry flour, shallot, egg, ghee, white wine, long-grain white rice, saffron

Ravioli with Sage Butter

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Ingredients: parmesan, butter, pastry flour, shallot, egg, deli ham, ground beef, bread crumbs, olive oil, sage

Wine Soup with Acini De Pepe Pasta

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Ingredients: parmesan, butter, pastry flour, shallot, egg, chicken broth, heavy cream, acini di pepe, sparkling wine, chervil

Raviolis in Sage Butter

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Ingredients: parmesan, butter, pastry flour, shallot, egg, deli ham, bread crumbs, quark, vegetable oil, sage, lime

Spinach Dumplings

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Ingredients: parmesan, butter, pastry flour, shallot, egg, walnut, olive oil, spinach, potato, garlic, nutmeg

Spinach Tart with Fish Fillet

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Ingredients: parmesan, butter, pastry flour, shallot, egg, cod, heavy cream, sour cream, spinach, garlic, nutmeg

Spinach Gnocchi with Butter and Walnuts

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Ingredients: parmesan, butter, pastry flour, shallot, egg, walnut, olive oil, spinach, potato, garlic, nutmeg

Ravioli with Goat Cheese and Spinach

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Ingredients: parmesan, butter, pastry flour, shallot, egg, goat cheese, rosemary, olive oil, tomato, spinach, garlic, nutmeg

Spinach Stuffed Crepes

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Ingredients: parmesan, butter, pastry flour, shallot, egg, walnut, milk, feta, olive oil, spinach, garlic, nutmeg

Spinach and Ricotta Pie

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Ingredients: parmesan, butter, pastry flour, shallot, egg, ricotta, heavy cream, basil, vegetable oil, parsley, spinach, thyme

Spinach Ravioli with Sage Butter

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Ingredients: parmesan, butter, pastry flour, shallot, egg, rye flour, quark, olive oil, sage, spinach, garlic, nutmeg

Baked Pancakes with Spinach and Mozzarella Filling

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Ingredients: parmesan, butter, pastry flour, shallot, egg, bacon, fresh mozzarella, milk, vegetable oil, spinach, garlic, nutmeg

Baked Asparagus and Tomato Rolled Pancakes

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Ingredients: parmesan, butter, pastry flour, shallot, egg, pine nut, heavy cream, milk, lemon, club soda, olive oil, tomato, asparagus

Potato Ravioli with Endives

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Ingredients: parmesan, butter, pastry flour, shallot, egg, canned anchovy, pine nut, cornstarch, endive, chile pepper, potato, garlic, nutmeg

Fried Oyster Mushrooms

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Ingredients: parmesan, butter, pastry flour, shallot, egg, oyster mushroom, non-dairy creamer, kohlrabi, parsley, olive oil, tomato, vegetable broth, chervil

Potato Roulades with Chanterelles

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Ingredients: parmesan, butter, pastry flour, shallot, egg, rosemary, parsley, olive oil, thyme, potato, garlic, nutmeg, wild mushroom

Stuffed Pasta in South Tyrolean Style

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Ingredients: parmesan, butter, pastry flour, shallot, egg, heavy cream, quark, fava beans, white wine, green olives, basil, olive oil, vegetable broth

Baked Cannelloni with Spinach and Ricotta Filling

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Ingredients: parmesan, butter, pastry flour, shallot, egg, ricotta, milk, cannelloni, olive oil, spinach, canned tomato, garlic, nutmeg

Potato Dumplings with Tomato Sauce

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Ingredients: parmesan, butter, pastry flour, shallot, egg, fresh mozzarella, milk, baking powder, basil, olive oil, potato, sugar, canned tomato, nutmeg

Cheesy Spinach and Salami Stuffed Crepe Bake

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Ingredients: parmesan, butter, pastry flour, shallot, egg, salami, ricotta, heavy cream, milkfat, milk, tomato, spinach, garlic, nutmeg