butter, shallot, white wine vinegar & peas recipes
9 recipes
Page 1
Seared Scallops with Beurre Blanc and Pesto Pea Puree
bakedbree.com
Ingredients: butter, shallot, white wine vinegar, peas, scallop, pesto, parmesan, heavy cream, white wine, olive oil, garlic
Seared Scallops with Beurre Blanc and Pesto Pea Puree
bakedbree.com
Ingredients: butter, shallot, white wine vinegar, peas, scallop, pesto, parmesan, heavy cream, white wine, olive oil, garlic
Sous Vide Pork Belly, Pea Tartare and Onions
sousvidetools.com
Ingredients: butter, shallot, white wine vinegar, peas, pork belly, flour, panko, dijon mustard, egg, onion, pickle, sunflower oil
Weeknight Pasta with Pancetta, Peas, and Mint
wellseasonedstudio.com
Ingredients: butter, shallot, white wine vinegar, peas, pancetta, heavy cream, spiral pasta, grana-padano, white wine, extra virgin olive oil, fresh mint, shiitake mushroom, garlic
Pan Seared Scallops with a Tomato and White Chocolate Beurre Blanc
foodnetwork.com
Ingredients: butter, shallot, white wine vinegar, peas, scallop, heavy cream, white chocolate, cracked pepper, lemon, white wine, olive oil, tomato paste, tomato, canola oil
Cumin-Dusted Sweetbreads
newengland.com
Ingredients: butter, shallot, white wine vinegar, peas, sweetbread, flour, milk, cumin, lemon, white wine, fresh mint, carrot, grapeseed oil, lemon oil, sugar, wild mushroom
Young’s Chip Shop Fish & Chips
yummly.co.uk
Ingredients: butter, shallot, white wine vinegar, peas, fish stock, flour, ginger root, apple, fresh mint, curry, tomato paste, oregano, thyme, potato, garlic, tarragon, canola oil
Young's Chip Shop Fish & Chips
myfussyeater.com
Ingredients: butter, shallot, white wine vinegar, peas, fish stock, flour, ginger root, apple, fresh mint, curry, tomato paste, oregano, thyme, potato, garlic, tarragon, canola oil
Grilled gammon steaks with peas, herb hollandaise and poached eggs
deliciousmagazine.co.uk
Ingredients: butter, shallot, white wine vinegar, peas, ham steak, lemon, peppercorn, white wine, chive, baby gem lettuce, fresh mint, honey, egg, olive oil, mace, vinegar, oregano, english mustard