butter, thyme, olive oil, bay leaf, beef stew meat, button mushroom & chicken stock recipes
1 recipes
Page 1
Julia Child’s Boeuf Bourguignon
littleferrarokitchen.com
Ingredients: beef stew meat, chicken stock, butter, bay leaf, olive oil, button mushroom, thyme, bacon, beef stock, flour, red wine, carrot, tomato paste, onion, garlic