butter, turmeric, bell pepper, long-grain white rice & chicken stock recipes

7 recipes

Page 1

Preheat the oven to 180°C. Heat the butter and oil in a large, deep frying pan and sauté the onion together with the turmeric for a few minutes. Add the carrot and pepperand cook until the vegetables are just soft, for about 15 minutes. Add the chicken and cook until brown all over, about 5 minutes. Add the rice, sultanas and stock and bring to the boil. Pour into a casserole dish, cover and bake until the chicken is cooked through and the rice is tender, about 20 minutes. Check after 15 minutes, adding more stock if necessary. Season to taste, stir in the pine nuts and serve sprinkled with the coriander.

foodandhome.co.za

Ingredients: chicken stock, butter, long-grain white rice, bell pepper, turmeric, chicken breast, pine nut, red onion, carrot, olive oil, cilantro, sultanas

Chicken Pilaf

planningwithkids.com

Ingredients: chicken stock, butter, long-grain white rice, bell pepper, turmeric, chicken breast, feta, zucchini, coriander, all-purpose seasoning, olive oil, onion, garlic

Chicken with Rice and Chickpeas

caribbeangreenliving.com

Ingredients: chicken stock, butter, long-grain white rice, bell pepper, turmeric, chicken leg, lemon, paprika, coconut powder, parsley, thyme, onion, coconut milk, garlic, scallion, canned chickpea

Instant Pot Butter Chicken

damndelicious.net

Ingredients: chicken stock, butter, long-grain white rice, bell pepper, turmeric, chicken breast, heavy cream, flour, cumin, tomato sauce, ginger root, smoked paprika, cilantro, garam masala, onion, canned tomato, garlic, cayenne

Lemon Rice and Eggplant-Chick Pea Curry

crecipe.com

Ingredients: chicken stock, butter, long-grain white rice, bell pepper, turmeric, cashew, cumin, lemon, eggplant, extra virgin olive oil, bay leaf, hot curry, coriander powder, onion, green cardamom, canned tomato, garlic, scallion, canned chickpea

Lemon Chicken in Banana Leaves

eatsmarter.com

Ingredients: chicken stock, butter, long-grain white rice, bell pepper, turmeric, chicken breast, peanut oil, heavy cream, lemon, cherry tomato, shallot, banana leaves, sesame oil, snow peas, basil, olive oil, mint, chile pepper, garlic

Mel B’s Caribbean chicken curry

jamieoliver.com

Ingredients: chicken stock, butter, long-grain white rice, bell pepper, turmeric, whole chicken, coconut oil, red onion, red cabbage, brown sugar, cabbage, ginger root, apple, jamaican curry, extra virgin olive oil, carrot, white wine vinegar, bay leaf, dijon mustard, allspice, parsley, kidney beans, cinnamon, plantain, fennel seed, cilantro, thyme, onion, sweet potato, garlic, scallion, lime, vegetable broth, scotch bonnet pepper