canned anchovy, basil, dijon mustard, olive oil & beef steak recipes
4 recipes
Page 1
Steak with Salsa Verde
myfoodbook.com.au
Ingredients: beef steak, canned anchovy, basil, dijon mustard, olive oil, lemon, parsley, capers, mint
Carpaccio with shaved parmesan and basil salsa verde
womensweeklyfood.com.au
Ingredients: beef steak, canned anchovy, basil, dijon mustard, olive oil, parmesan, romaine, red wine vinegar, fresh mint, parsley, capers, garlic
Steak and spuds with salsa verde
womensweeklyfood.com.au
Ingredients: beef steak, canned anchovy, basil, dijon mustard, olive oil, extra virgin olive oil, red wine vinegar, fresh mint, parsley, capers, watercress, pickle, potato, garlic
Grilled steak ratatouille & saffron rice
jamieoliver.com
Ingredients: beef steak, canned anchovy, basil, dijon mustard, olive oil, yogurt, lemon, tomato sauce, red onion, balsamic vinegar, paprika, harissa, zucchini, eggplant, extra virgin olive oil, long-grain white rice, parsley, saffron, garlic