canned anchovy, basil, dijon mustard, red wine vinegar & egg recipes
4 recipes
Page 1
Bean Salad Nicoise
food52.com
Ingredients: canned anchovy, red wine vinegar, basil, dijon mustard, egg, chicken broth, lemon, marjoram, olive oil, green beans, black olives, thyme
Low FODMAP Pan Bagnat
fodmapeveryday.com
Ingredients: canned anchovy, red wine vinegar, basil, dijon mustard, egg, canned tuna, baguette, kalamata olives, roasted red peppers, parsley, garlic oil, capers, tomato, scallion
Pan Bagnat
bonappetit.com
Ingredients: canned anchovy, red wine vinegar, basil, dijon mustard, egg, canned tuna, baguette, lemon, red onion, kalamata olives, roasted red peppers, extra virgin olive oil, parsley, capers, tomato, garlic
Tuna nicoise salad
goodfood.com.au
Ingredients: canned anchovy, red wine vinegar, basil, dijon mustard, egg, tuna steak, red onion, cherry tomato, extra virgin olive oil, olive oil, radish, capers, fennel seed, green beans, black olives, watercress, potato, garlic