canned anchovy, basil, extra virgin olive oil, dijon mustard & new potato recipes
3 recipes
Page 1
Whole roasted trout with salsa verde, roasted new potatoes and lemons
bbc.co.uk
Ingredients: canned anchovy, extra virgin olive oil, basil, dijon mustard, new potato, trout, lemon, dill, shallot, parsley, capers, watercress, mint, tarragon
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: canned anchovy, extra virgin olive oil, basil, dijon mustard, new potato, sole, flour, butter, lemon, red wine vinegar, broccoli, fresh mint, parsley, olive oil, capers, pickle, garlic
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: canned anchovy, extra virgin olive oil, basil, dijon mustard, new potato, canned tuna, lemon, shallot, romaine, white wine vinegar, egg, olive oil, capers, tomato, green beans, black olives, garlic