canned anchovy, basil, fresh mint & egg recipes

2 recipes

Page 1

Salmon Salsa Verde en Croûte

thehappyfoodie.co.uk

Ingredients: canned anchovy, fresh mint, basil, egg, salmon, flour, milk, butter puff pastry, white wine vinegar, dijon mustard, parsley, olive oil, tomato, sugar, garlic, scallion

Ricotta fritters

jamieoliver.com

Ingredients: canned anchovy, fresh mint, basil, egg, parmesan, ricotta, flour, lemon, tomato sauce, balsamic vinegar, zucchini, extra virgin olive oil, olive oil, black olives, porcini, chile pepper, garlic, nutmeg