canned anchovy, basil, lemon, bell pepper & bay leaf recipes
2 recipes
Page 1
Mediterranean Citrus Poached Halibut
sidechef.com
Ingredients: canned anchovy, lemon, basil, bay leaf, bell pepper, halibut, butter, peppercorn, orange, red wine vinegar, tenderstem broccoli, parsley, olive oil, garlic, scallion, chili flake
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, lemon, basil, bay leaf, bell pepper, sourdough bread, parmesan, ricotta, zucchini, eggplant, extra virgin olive oil, chive, egg, parsley, capers, garlic, chili flake