canned anchovy, basil, lemon & chili flake recipes

25 recipes

Page 2

Baked ricotta with char-grilled vegetables and salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, lemon, basil, chili flake, sourdough bread, parmesan, ricotta, zucchini, eggplant, extra virgin olive oil, chive, bay leaf, egg, parsley, capers, bell pepper, garlic

Swordfish And Caponata Di Melanzanes

crecipe.com

Ingredients: canned anchovy, lemon, basil, chili flake, swordfish, pine nut, tomato sauce, balsamic vinegar, eggplant, extra virgin olive oil, raisins, capers, tomato, black olives, onion, sugar, garlic

Chicken Cacciatore

foodnetwork.com

Ingredients: canned anchovy, lemon, basil, chili flake, chicken broth, whole chicken, flour, milk, white wine, extra virgin olive oil, garlic powder, egg, capers, tomato, oregano, bell pepper, onion, garlic

Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche

foodnetwork.com

Ingredients: canned anchovy, lemon, basil, chili flake, chicken stock, tuna steak, creme fraiche, balsamic vinegar, kalamata olives, eggplant, extra virgin olive oil, raisins, capers, tomato, bell pepper, onion, sugar, garlic

Swordfish Steaks with Black Olive Tapenade and Rice

eatsmarter.com

Ingredients: canned anchovy, lemon, basil, chili flake, chicken stock, swordfish, parmesan, butter, saffron strands, white wine, cherry tomato, extra virgin olive oil, dijon mustard, olive oil, capers, black olives, onion, risotto rice, garlic