canned anchovy, basil, olive oil, red wine vinegar & bell pepper recipes
6 recipes
Page 1
Red Rice Salad Topped with Shrimp
eatsmarter.com
Ingredients: canned anchovy, red wine vinegar, basil, olive oil, bell pepper, shrimp, green olives, bay leaf, tomato, thyme, onion, garlic, mustard, white rice
Ciabatta Stuffed-breasts with Sauce
eatsmarter.com
Ingredients: canned anchovy, red wine vinegar, basil, olive oil, bell pepper, chicken breast, parmesan, rustic italian bread, lemon, brown sugar, kalamata olives, fennel, onion, canned tomato, garlic
Mediterranean Citrus Poached Halibut
sidechef.com
Ingredients: canned anchovy, red wine vinegar, basil, olive oil, bell pepper, halibut, butter, lemon, peppercorn, orange, tenderstem broccoli, bay leaf, parsley, garlic, scallion, chili flake
Eggplant Parmigiana Caponata
allrecipes.com
Ingredients: canned anchovy, red wine vinegar, basil, olive oil, bell pepper, parmesan, mozzarella, balsamic vinegar, brown sugar, eggplant, tomato paste, capers, stewed tomatoes, oregano, onion, garlic
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: canned anchovy, red wine vinegar, basil, olive oil, bell pepper, beef stew meat, butter, rustic italian bread, balsamic vinegar, shallot, extra virgin olive oil, parsley, capers, tomato, black olives, thyme, garlic
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: canned anchovy, red wine vinegar, basil, olive oil, bell pepper, pancetta, guanciale, bread crumbs, parmesan, flour, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, extra virgin olive oil, chive, canned whole tomato, carrot, egg, parsley, chinese eggplant, oregano, arugula, onion, sugar, garlic, canola oil