canned anchovy, basil, potato & fresh mint recipes
3 recipes
Page 1
Fiorentina steak
jamieoliver.com
Ingredients: canned anchovy, fresh mint, basil, potato, beef steak, extra virgin olive oil, red wine vinegar, rosemary, dijon mustard, parsley, capers, pickle, garlic
Steak and spuds with salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, fresh mint, basil, potato, beef steak, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, olive oil, capers, watercress, pickle, garlic
Slow-roasted pork with salsa verde and scruffy roast potatoes
foodandhome.co.za
Ingredients: canned anchovy, fresh mint, basil, potato, pork shoulder, cumin, lemon, paprika, red wine vinegar, dried chilies, rosemary, wholegrain mustard, salsa verde, smoked paprika, parsley, olive oil, capers, thyme, pickle, garlic