canned anchovy, basil, white wine, extra virgin olive oil & dijon mustard recipes
2 recipes
Page 1
Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: canned anchovy, white wine, extra virgin olive oil, basil, dijon mustard, chicken stock, swordfish, parmesan, butter, saffron strands, lemon, cherry tomato, olive oil, capers, black olives, onion, risotto rice, garlic, chili flake
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: canned anchovy, white wine, extra virgin olive oil, basil, dijon mustard, mussel, butter, celery, lemon, dill, shallot, zucchini, fennel, fresh mint, carrot, parsley, radish, capers, watercress, tarragon, vegetable broth