canned anchovy, eggplant, tomato & pine nut recipes
5 recipes
Page 1
Tomato caponata pasta
taste.co.za
Ingredients: canned anchovy, pine nut, eggplant, tomato, spaghetti, lemon, green olives, red wine vinegar, parsley, olive oil, tomato paste, capers, chile pepper, garlic
Caponata Sauce
allrecipes.com
Ingredients: canned anchovy, pine nut, eggplant, tomato, bread, celery, lettuce, green olives, extra virgin olive oil, red wine vinegar, basil, capers, oregano, bell pepper, onion
Caponata (Italian Eggplant Relish)
cdkitchen.com
Ingredients: canned anchovy, pine nut, eggplant, tomato, celery, red onion, extra virgin olive oil, red wine vinegar, basil, parsley, capers, black olives, bell pepper, sugar, garlic
Swordfish And Caponata Di Melanzanes
crecipe.com
Ingredients: canned anchovy, pine nut, eggplant, tomato, swordfish, lemon, tomato sauce, balsamic vinegar, extra virgin olive oil, basil, raisins, capers, black olives, onion, sugar, garlic, chili flake
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, pine nut, eggplant, tomato, tuna steak, feta, lemon, extra virgin olive oil, red wine vinegar, rosemary, basil, bay leaf, allspice, parsley, olive oil, capers, arugula, baby greens, onion, garlic