canned anchovy, fresh mint, parsley & beef steak recipes
7 recipes
Page 1
Flat Iron steak with Italian Salsa Verde
jesspryles.com
Ingredients: beef steak, canned anchovy, fresh mint, parsley, lemon, extra virgin olive oil, white wine vinegar, capers, oregano, garlic
Grilled Rib Eye with Italian Verde Sauce
acommunaltable.com
Ingredients: beef steak, canned anchovy, fresh mint, parsley, extra virgin olive oil, basil, dijon mustard, smoked paprika, capers, sugar, garlic
Chimi-Verde Steak
sidechef.com
Ingredients: beef steak, canned anchovy, fresh mint, parsley, lemon, green olives, extra virgin olive oil, red wine vinegar, capers, oregano, garlic, chili flake
Carpaccio with shaved parmesan and basil salsa verde
womensweeklyfood.com.au
Ingredients: beef steak, canned anchovy, fresh mint, parsley, parmesan, romaine, red wine vinegar, basil, dijon mustard, olive oil, capers, garlic
Fiorentina steak
jamieoliver.com
Ingredients: beef steak, canned anchovy, fresh mint, parsley, extra virgin olive oil, red wine vinegar, rosemary, basil, dijon mustard, capers, pickle, potato, garlic
Steak and Corn Salad With Salsa Verde Recipe
seriouseats.com
Ingredients: beef steak, canned anchovy, fresh mint, parsley, red onion, shallot, extra virgin olive oil, dijon mustard, capers, pickle, sweet corn, garlic, sherry vinegar
Steak and spuds with salsa verde
womensweeklyfood.com.au
Ingredients: beef steak, canned anchovy, fresh mint, parsley, extra virgin olive oil, red wine vinegar, basil, dijon mustard, olive oil, capers, watercress, pickle, potato, garlic