canned anchovy, fresh mint, parsley, dijon mustard & zucchini recipes
2 recipes
Page 1
Fish tray bake with salsa verde
goodhousekeeping.com
Ingredients: canned anchovy, zucchini, fresh mint, dijon mustard, parsley, cod, lemon, cherry tomato, basil, olive oil, capers, new potato, garlic
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: canned anchovy, zucchini, fresh mint, dijon mustard, parsley, mussel, butter, celery, lemon, dill, white wine, shallot, fennel, extra virgin olive oil, basil, carrot, radish, capers, watercress, tarragon, vegetable broth