canned anchovy, fresh mint, parsley & egg recipes
5 recipes
Page 1
Minted tuna triangles
womensweeklyfood.com.au
Ingredients: canned anchovy, fresh mint, egg, parsley, canned tuna, butter, phyllo, cumin, olive oil, poppy seed, onion
Salad of Jersey Bennes, asparagus, soft-boiled eggs, capers and anchovy herb oil ( SERVES 2 )
eatwell.co.nz
Ingredients: canned anchovy, fresh mint, egg, parsley, red onion, mixed greens, extra virgin olive oil, chive, capers, asparagus, potato, tarragon
Mediterranean puy lentil salad with eggs and anchovies
theclevermeal.com
Ingredients: canned anchovy, fresh mint, egg, parsley, cherry tomato, chive, red wine vinegar, dijon mustard, olive oil, sugar, garlic, green lentils
Courgette and Anchovy Burgers
goodhousekeeping.com
Ingredients: canned anchovy, fresh mint, egg, parsley, bread crumbs, flour, bread, yogurt, zucchini, cucumber, wholegrain mustard, mayonnaise, sunflower oil
Salmon Salsa Verde en Croûte
thehappyfoodie.co.uk
Ingredients: canned anchovy, fresh mint, egg, parsley, salmon, flour, milk, butter puff pastry, basil, white wine vinegar, dijon mustard, olive oil, tomato, sugar, garlic, scallion