canned anchovy, fresh mint, parsley, garlic & white wine vinegar recipes
2 recipes
Page 1
Flat Iron steak with Italian Salsa Verde
jesspryles.com
Ingredients: canned anchovy, fresh mint, white wine vinegar, parsley, garlic, beef steak, lemon, extra virgin olive oil, capers, oregano
Salmon Salsa Verde en Croûte
thehappyfoodie.co.uk
Ingredients: canned anchovy, fresh mint, white wine vinegar, parsley, garlic, salmon, flour, milk, butter puff pastry, basil, dijon mustard, egg, olive oil, tomato, sugar, scallion