canned anchovy, shallot, lemon, extra virgin olive oil & salmon recipes
5 recipes
Page 1
Bean & Salmon Salad with Anchovy-Arugula Dressing
eatingwell.com
Ingredients: canned anchovy, salmon, lemon, shallot, extra virgin olive oil, celery, cannellini beans, boston lettuce, parsley, radish, arugula, avocado, garlic
Bean & Salmon Salad with Anchovy-Arugula Dressing
eatingwell.com
Ingredients: canned anchovy, salmon, lemon, shallot, extra virgin olive oil, celery, cannellini beans, boston lettuce, parsley, radish, arugula, avocado, garlic
Lemon Salmon Patties with Sauce Verte
cleaneatingmag.com
Ingredients: canned anchovy, salmon, lemon, shallot, extra virgin olive oil, almond flour, celery, arrowroot flour, dijon mustard, egg, parsley, capers, avocado oil, garlic
Gordon Ramsay’s fish cakes with anchovy dressing
goodtoknow.co.uk
Ingredients: canned anchovy, salmon, lemon, shallot, extra virgin olive oil, smoked haddock, flour, panko, egg, parsley, olive oil, capers, thyme, potato, chervil
Seafood Lasagna (Lasagna di Pesce)
recipesrun.com
Ingredients: canned anchovy, salmon, lemon, shallot, extra virgin olive oil, shrimp, sole, clam juice, bread crumbs, parmesan, flour, lasagna, white wine, basil, parsley, button mushroom, garlic, cayenne