canola oil, vegetable broth, scallion & soy sauce recipes

53 recipes

Page 1

Instant Pot Fried Rice

cookingwithcurls.com

Ingredients: soy sauce, scallion, canola oil, vegetable broth, long-grain white rice, egg, mixed vegetable, garlic

Congee (Chinese Rice Porridge)

themom100.com

Ingredients: soy sauce, scallion, canola oil, vegetable broth, ginger root, shiitake mushroom, sugar, garlic, white rice

Slow Cooker Ginger Miso Soup with Turkey Meatballs

thehealthytoast.com

Ingredients: soy sauce, scallion, canola oil, vegetable broth, shallot, bok choy, ginger root, white miso, carrot

Best Chinese Spareribs

thedailymeal.com

Ingredients: soy sauce, scallion, canola oil, vegetable broth, pork spare ribs, hoisin sauce, ginger root, shaoxing wine, honey, chinese five spice

Kimchi Stew

connoisseurusveg.com

Ingredients: soy sauce, scallion, canola oil, vegetable broth, gochujang, kimchi, shiitake mushroom, onion, garlic, extra firm tofu

Mushroom-Spring Onion Dumplings with Black Vinegar-Chili Dipping Sauce

mushroomcouncil.com

Ingredients: soy sauce, scallion, canola oil, vegetable broth, wontons, sesame oil, chili sauce, olive oil, button mushroom, garlic, black vinegar

Hot & Sour Vegetable Soup with Tofu

budgetbytes.com

Ingredients: soy sauce, scallion, canola oil, vegetable broth, red cabbage, ginger root, rice wine vinegar, carrot, button mushroom, extra firm tofu, sambal

Banana Coconut Soup

dole.com

Ingredients: soy sauce, scallion, canola oil, vegetable broth, banana, cilantro, chile pepper, coconut milk, sugar, garlic, lime

Easy Hot and Sour Soup with Vegetables and Tofu

budgetbytes.com

Ingredients: soy sauce, scallion, canola oil, vegetable broth, red cabbage, ginger root, rice wine vinegar, carrot, button mushroom, extra firm tofu, sambal

Grilled Potato Poutine with Mushroom Gravy

howtoeat.ca

Ingredients: soy sauce, scallion, canola oil, vegetable broth, cheese curd, butter, balsamic vinegar, button mushroom, cornstarch, new potato, onion, garlic

Asparagus Tofu Stir-Fry

tasteofhome.com

Ingredients: soy sauce, scallion, canola oil, vegetable broth, almond, brown rice, ginger root, cornstarch, summer squash, asparagus, sugar, extra firm tofu

Vegetarian Hot and Sour Soup

canolainfo.org

Ingredients: soy sauce, scallion, canola oil, vegetable broth, rice wine vinegar, shiitake mushroom, carrot, white pepper, egg, cornstarch, tofu, bamboo shoot

Asparagus Stir-Fry With Black Bean Sauce

spoonacular.com

Ingredients: soy sauce, scallion, canola oil, vegetable broth, slivered almonds, black bean sauce, ginger root, cornstarch, mirin, asparagus, garlic, chili flake

Vegetable Fried Rice

eatingwell.com

Ingredients: soy sauce, scallion, canola oil, vegetable broth, brown rice, ginger root, rice wine vinegar, toasted sesame oil, egg, bell pepper, asparagus, garlic

Miso Tofu Noodle Soup with Corn, Kale, and Snap Peas

joanne-eatswellwithothers.com

Ingredients: soy sauce, scallion, canola oil, vegetable broth, ginger root, kale, white miso, snap peas, sweet corn, garlic, rice noodles, extra firm tofu

Miso Chicken Noodle Soup

saltandwind.com

Ingredients: soy sauce, scallion, canola oil, vegetable broth, chicken breast, ginger root, baby bok choy, yellow miso, shiitake mushroom, leek, soba noodles, garlic

Noodles in a spinach and garlic sauce

deliciousmagazine.co.uk

Ingredients: soy sauce, scallion, canola oil, vegetable broth, noodle, sesame seed, toasted sesame oil, white pepper, cornstarch, cilantro, spinach, chile pepper, garlic

Vegetarian Poutine with Kale and Mushroom Gravy

howtoeat.ca

Ingredients: soy sauce, scallion, canola oil, vegetable broth, butter, goat cheese, balsamic vinegar, kale, button mushroom, cornstarch, onion, potato, garlic

Sichuan Stir-fry Tofu with Mushrooms

recipeland.com

Ingredients: soy sauce, scallion, canola oil, vegetable broth, balsamic vinegar, sesame oil, button mushroom, tomato paste, cornstarch, tofu, chile pepper, sugar, garlic

Asian Rice Noodle and Shrimp Soup

myrecipes.com

Ingredients: soy sauce, scallion, canola oil, vegetable broth, shrimp, ginger root, rice vermicelli, sesame oil, fresh mint, shiitake mushroom, carrot, cilantro, lime