carrot, clove, leek, red wine & red cabbage recipes
5 recipes
Page 1
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: red cabbage, red wine, carrot, clove, leek, duck, chicken stock, butter, chestnut, apple, plum, bay leaf, egg, allspice, cinnamon, vinegar, onion, potato, sugar
Roast Duck with Cabbage and Potato Cakes
eatsmarter.com
Ingredients: red cabbage, red wine, carrot, clove, leek, duck, chicken stock, butter, chestnut, apple, plum, bay leaf, egg, allspice, cinnamon, vinegar, onion, potato, sugar
Sauerbraten with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: red cabbage, red wine, carrot, clove, leek, beef stew meat, lard, beef broth, ghee, pastry flour, celery, peppercorn, apple, bay leaf, juniper berry, egg, cornstarch, vinegar, parsnip, onion, potato, sugar
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: red cabbage, red wine, carrot, clove, leek, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, juniper berry, egg, parsley, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: red cabbage, red wine, carrot, clove, leek, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, juniper berry, egg, parsley, apple cider vinegar, thyme, onion, garlic, canola oil