carrot, clove, red wine, butter, garlic & venison recipes

2 recipes

Page 1

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: venison, butter, red wine, carrot, clove, garlic, bacon, beef stock, flour, peppercorn, rosemary, bay leaf, allspice, parsley, olive oil, button mushroom, tomato paste, thyme, onion, pearl onion, cognac

Venison with Fig Dumplings

eatsmarter.com

Ingredients: venison, butter, red wine, carrot, clove, garlic, chicken stock, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, onion, nutmeg