carrot, clove, red wine, butter, onion, bay leaf & garlic recipes

22 recipes

Page 2

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, red wine, carrot, bay leaf, clove, onion, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, canola oil

Venison with Fig Dumplings

eatsmarter.com

Ingredients: butter, red wine, carrot, bay leaf, clove, onion, garlic, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, nutmeg