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carrot, herbes de provence, onion & thyme recipes
22 recipes
Page 2
How to Make Cassoulet
allrecipes.com
Ingredients: herbes de provence, carrot, thyme, onion, bacon, duck confit, sausage, butter, panko, celery, cracked pepper, rosemary, bay leaf, parsley, white beans, olive oil, clove, canned tomato, garlic
Cassoulet with duck confit
eatwell.co.nz
Ingredients: herbes de provence, carrot, thyme, onion, duck, chicken stock, pork belly, sausage, duck fat, parmesan, panko, celery, lemon, ginger root, fennel, cannellini beans, bay leaf, tomato, lima beans, garlic
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carrot
herbes de provence
onion
thyme
garlic
bay leaf
olive oil
celery
butter
potato
red wine
parsley
rosemary
flour
chicken broth