carrot, olive oil, cognac & egg recipes

2 recipes

Page 1

Porky Pot Pie with Cheesy Drop Biscuits

foodnetwork.com

Ingredients: carrot, egg, olive oil, cognac, chicken broth, pork shoulder, monterey jack, heavy cream, flour, milk, butter, red onion, baking powder, kale, cornmeal, oregano, potato, sugar, garlic

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: carrot, egg, olive oil, cognac, lobster, heavy cream, butter, panko, celery, lemon, white wine, shallot, rosemary, long-grain white rice, parsley, tomato paste, tomato, garlic, tarragon, cayenne