carrot, red wine, butter, ground pork, ground beef & béchamel sauce recipes

1 recipes

Page 1

Lamb Kabobs

thejewishkitchen.com

Ingredients: ground beef, ground pork, béchamel sauce, butter, red wine, carrot, bolognese sauce, boneless lamb, parmesan, flour, lasagna, milk, celery, white pepper, olive oil, vinegar, oregano, onion, sugar, canned tomato, garlic, canola oil, nutmeg, italian seasoning