carrot, red wine, juniper berry, vegetable oil & lemon recipes

3 recipes

Page 1

Braised ox cheeks with celery purée and gremolata

kitchenstories.com

Ingredients: lemon, red wine, carrot, vegetable oil, juniper berry, ox cheek, beef stock, madeira wine, bay leaf, allspice, celeriac, parsley, olive oil, onion, garlic

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: lemon, red wine, carrot, vegetable oil, juniper berry, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, peppercorn, lingonberry jam, bay leaf, egg, allspice, celeriac, parsley, tomato paste, onion, garlic, nutmeg

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: lemon, red wine, carrot, vegetable oil, juniper berry, lamb shoulder, veal stock, butter, creme fraiche, celery, shallot, rosemary, bay leaf, celeriac, clove, tomato paste, sage, cornstarch, thyme, onion, sugar, garlic, vegetable broth