carrot, red wine vinegar, leek, olive oil & dijon mustard recipes
7 recipes
Page 1
Warm French Lentils
barefootcontessa.com
Ingredients: red wine vinegar, carrot, dijon mustard, olive oil, leek, butter, clove, onion, turnip, garlic, green lentils
Warm French Lentils
crecipe.com
Ingredients: red wine vinegar, carrot, dijon mustard, olive oil, leek, butter, clove, onion, turnip, garlic, green lentils
Lentil and Italian Sausage Soup
peaceloveandlowcarb.com
Ingredients: red wine vinegar, carrot, dijon mustard, olive oil, leek, chicken stock, sweet italian sausage, parmesan, heavy cream, butter, celery, lentils, spinach, onion, garlic
Spring Salad
greatchefs.com
Ingredients: red wine vinegar, carrot, dijon mustard, olive oil, leek, lemon, cauliflower, red onion, zucchini, romaine, broccoli, rosemary, basil, boston lettuce, tomato, endive
Poached Halibut with Warm Bacon Vinaigrette
crecipe.com
Ingredients: red wine vinegar, carrot, dijon mustard, olive oil, leek, chicken broth, halibut, bacon, bread, celery, white wine, maple syrup, shallot, bay leaf, parsley, garlic
Lentil and Kielbasa Salad
foodnetwork.com
Ingredients: red wine vinegar, carrot, dijon mustard, olive oil, leek, kielbasa, baguette, goat cheese, parsley, clove, thyme, onion, turnip, garlic, scallion, green lentils
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: red wine vinegar, carrot, dijon mustard, olive oil, leek, venison, bread crumbs, butter, cream, currant jelly, celery, peppercorn, shallot, rosemary, red wine, bay leaf, celeriac, tomato paste, parsnip, thyme, turnip