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carrot
thyme
brandy
bay leaf
prawns
carrot, thyme, brandy, bay leaf & prawns recipes
2 recipes
Page 1
Prawn Bisque
myfoodbook.com.au
Ingredients: prawns, brandy, carrot, bay leaf, thyme, fish stock, bread, orzo, cream cheese, celery, vegetable oil, tomato paste, onion, cayenne
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, brandy, carrot, bay leaf, thyme, scallop, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, fennel, grapeseed oil, parsley, olive oil, tomato paste, tomato, saffron, bell pepper, potato, garlic
carrot
thyme
brandy
bay leaf
prawns