Ingredients: cream, brandy, carrot, olive oil, thyme, soup bones, beef steak, veal stock, sour cream, butter, lemon, shallot, cabbage, field mushroom, white pepper, onion, garlic, tarragon, english mustard

Ingredients: cream, brandy, carrot, olive oil, thyme, scallop, prawns, fish stock, gruyere, celery, herbes de provence, white wine, shallot, fennel, grapeseed oil, bay leaf, parsley, tomato paste, tomato, saffron, bell pepper, potato, garlic