Carrot And Vegetable Broth And Leek And Cannellini Beans Recipes

carrot

vegetable broth

leek

cannellini beans

extra virgin olive oil

carrot, vegetable broth, leek & cannellini beans recipes

23 recipes

Page 1

Winter Vegetable Bean Soup

cookwithcampbells.ca

Ingredients: cannellini beans, carrot, leek, vegetable broth, celery, bay leaf, rutabaga, potato, chili flake

Swanson® Winter Vegetable Bean Soup with Pesto

crecipe.com

Ingredients: cannellini beans, carrot, leek, vegetable broth, pesto, celery, bay leaf, turnip, potato, chili flake

Vegan Minestrone Soup

eatingwell.com

Ingredients: cannellini beans, carrot, leek, vegetable broth, bread, ditalini, zucchini, kale, extra virgin olive oil, peas, garlic

Spring Vegan Pasta E Fagioli

rabbitandwolves.com

Ingredients: cannellini beans, carrot, leek, vegetable broth, ditalini, celery, lemon, sun dried tomato, peas, olive oil, garlic

Vegetarian Cassoulet

realfoodrealdeals.com

Ingredients: cannellini beans, carrot, leek, vegetable broth, bread crumbs, celery, garlic powder, bay leaf, olive oil, thyme, avocado oil, garlic

Vegetarian Cassoulet with Mushrooms and Chard

sidechef.com

Ingredients: cannellini beans, carrot, leek, vegetable broth, celery, red wine, chard, olive oil, button mushroom, thyme, gluten-free panko, garlic

Spinach Vegetable Barley Bean Soup

jeanetteshealthyliving.com

Ingredients: cannellini beans, carrot, leek, vegetable broth, barley, celery, extra virgin olive oil, basil, tomato paste, baby greens, thyme, onion

Tuscan Ribollita Soup

properfoodie.com

Ingredients: cannellini beans, carrot, leek, vegetable broth, parmesan, bread, celery, kale, olive oil, tomato, thyme, onion, garlic

Spring Vegetable Quinoa Soup with Lemon Basil Pest

justapinch.com

Ingredients: cannellini beans, carrot, leek, vegetable broth, walnut, lemon, kale, basil, olive oil, quinoa, sweet corn, asparagus, garlic

Cabbage Bean Soup

recipeland.com

Ingredients: cannellini beans, carrot, leek, vegetable broth, parmesan, bread, celery, cabbage, olive oil, tomato, green beans, onion, garlic

Tuscan Bean Soup

deliciouseveryday.com

Ingredients: cannellini beans, carrot, leek, vegetable broth, celery, shallot, zucchini, basil, parsley, olive oil, lima beans, cavolo nero, canned tomato, garlic

Ribollita - Tuscan Vegetable Soup

insidetherustickitchen.com

Ingredients: cannellini beans, carrot, leek, vegetable broth, bread, celery, rosemary, olive oil, sage, cavolo nero, onion, potato, canned tomato, garlic

Spring Vegetable Soup

simplehealthykitchen.com

Ingredients: cannellini beans, carrot, leek, vegetable broth, parmesan, baguette, celery, basil, peas, olive oil, baby greens, thyme, asparagus, potato, garlic

Gardener's Shepherd Pie

cleaneatingmag.com

Ingredients: cannellini beans, carrot, leek, vegetable broth, milk, sour cream, chive, chard, peas, olive oil, green beans, thyme, turnip, potato, garlic

Creamy Dill Vegetable Soup

livingwellspendingless.com

Ingredients: cannellini beans, carrot, leek, vegetable broth, flour, milk, butter, dill, collard greens, broccoli, olive oil, tomato, onion, potato, garlic

Angela Hartnett’s minestrone with salsa verde

deliciousmagazine.co.uk

Ingredients: cannellini beans, carrot, leek, vegetable broth, parmesan, celery, rosemary, canned whole tomato, white wine vinegar, parsley, olive oil, tomato paste, thyme, onion, garlic

MY MINESTRONE FAMILY RECIPE - Italian vegetable soup

philosokitchen.com

Ingredients: cannellini beans, carrot, leek, vegetable broth, celery, cauliflower, shallot, zucchini, extra virgin olive oil, parsley, butternut squash, green beans, cavolo nero, potato, nutmeg

Tuscan White Bean Soup with Spring Vegetables

cdkitchen.com

Ingredients: cannellini beans, carrot, leek, vegetable broth, parmesan, herbes de provence, extra virgin olive oil, basil, artichoke, bay leaf, peas, olive oil, button mushroom, canned tomato, garlic

Cheesy Pesto Soup

thetoughcookie.com

Ingredients: cannellini beans, carrot, leek, vegetable broth, parmesan, celery, red onion, extra virgin olive oil, rosemary, basil, olive oil, sage, tomato, pumpkin, oregano, thyme, garlic

White Bean, Artichoke, and Chard Ragout