celery, garlic, vegetable broth, leek & rosemary recipes

29 recipes

Page 1

Tuscan Kale Soup with Buckwheat

deliciousliving.com

Ingredients: celery, rosemary, leek, garlic, vegetable broth, extra virgin olive oil, carrot, cavolo nero, onion, potato, kasha

Vegetable-Wild Rice Soup

bettycrocker.com

Ingredients: celery, rosemary, leek, garlic, vegetable broth, red wine vinegar, carrot, olive oil, wild rice, thyme, onion

Chicken and Barley Stew

goodhousekeeping.com

Ingredients: celery, rosemary, leek, garlic, vegetable broth, chicken breast, pearl barley, bay leaf, peas, olive oil, chile pepper

Classic Chickpea Soup

pastabased.com

Ingredients: celery, rosemary, leek, garlic, vegetable broth, kale, carrot, bay leaf, olive oil, thyme, potato, canned chickpea

Roasted Corn and Potato Chowder with a Barbecue Drizzle

godairyfree.org

Ingredients: celery, rosemary, leek, garlic, vegetable broth, bbq sauce, lemon, white wine, smoked paprika, olive oil, bell pepper, sweet corn, potato

Leek Soup with Chorizo

eatsmarter.com

Ingredients: celery, rosemary, leek, garlic, vegetable broth, chorizo, heavy cream, carrot, olive oil, onion, potato, scallion, nutmeg

Lentil and herb soup

deliciousmagazine.co.uk

Ingredients: celery, rosemary, leek, garlic, vegetable broth, lemon, carrot, parsley, olive oil, thyme, onion, chili flake, green lentils

Butternut Squash & Leek Stuffing

loveandlemons.com

Ingredients: celery, rosemary, leek, garlic, vegetable broth, sourdough bread, white wine, extra virgin olive oil, parsley, butternut squash, sage, pearl onion, craisins

Instant Pot® Italian Butternut Squash Risotto

allrecipes.com

Ingredients: celery, rosemary, leek, garlic, vegetable broth, smoked cheese, parmesan, white wine, balsamic vinegar, extra virgin olive oil, carrot, butternut squash, onion, risotto rice

Vegetarian Minestrone Soup

lavenderandmacarons.com

Ingredients: celery, rosemary, leek, garlic, vegetable broth, israeli couscous, pinto beans, fennel, carrot, parsley, olive oil, tomato paste, chickpea, potato

Acorn and Butternut Squash Soup

cantstayoutofthekitchen.com

Ingredients: celery, rosemary, leek, garlic, vegetable broth, apple, marjoram, carrot, acorn squash, parsley, butternut squash, bell pepper, thyme, onion

Vegetable Soup Recipe

lifesambrosia.com

Ingredients: celery, rosemary, leek, garlic, vegetable broth, cracked pepper, zucchini, carrot, olive oil, button mushroom, sage, baby greens, potato, canned chickpea

Ribollita - Tuscan Vegetable Soup

insidetherustickitchen.com

Ingredients: celery, rosemary, leek, garlic, vegetable broth, bread, cannellini beans, carrot, olive oil, sage, cavolo nero, onion, potato, canned tomato

Vegan Roasted Tomato Basil Vegetable Soup

cantstayoutofthekitchen.com

Ingredients: celery, rosemary, leek, garlic, vegetable broth, basil, carrot, parsley, olive oil, button mushroom, tomato, bell pepper, thyme, onion

my favorite veggie tofu bolognese

klaraslife.com

Ingredients: celery, rosemary, leek, garlic, vegetable broth, spaghetti, carrot, bay leaf, tomato paste, oregano, tofu, onion, potato, canned tomato

Angela Hartnett’s minestrone with salsa verde

deliciousmagazine.co.uk

Ingredients: celery, rosemary, leek, garlic, vegetable broth, parmesan, cannellini beans, canned whole tomato, carrot, white wine vinegar, parsley, olive oil, tomato paste, thyme, onion

White Bean Soup with Arugula & Lemon

cookincanuck.com

Ingredients: celery, rosemary, leek, garlic, vegetable broth, parmesan, lemon, carrot, bay leaf, white beans, olive oil, chickpea, oregano, arugula, bell pepper, thyme

Gluten Free Minestrone Soup

sidechef.com

Ingredients: celery, rosemary, leek, garlic, vegetable broth, parmesan, zucchini, extra virgin olive oil, carrot, bay leaf, peas, tomato, green beans, bell pepper, onion, potato

Pasta with Goulash Sauce and Oranges

eatsmarter.com

Ingredients: celery, rosemary, leek, garlic, vegetable broth, beef stew meat, parmesan, ghee, tagliatelle, orange, red wine, carrot, olive oil, tomato paste, parsnip, onion

Vegan Lentil Shepherd's Pie

delishknowledge.com

Ingredients: celery, rosemary, leek, garlic, vegetable broth, vegan butter, carrot, soy milk, bay leaf, peas, parsley, olive oil, tomato paste, lentils, thyme, potato