celery, green olives, carrot, parsley & beef broth recipes
2 recipes
Page 1
Lamb Stew with Red Wine and Olives
giadzy.com
Ingredients: beef broth, celery, green olives, carrot, parsley, boneless lamb, flour, red wine, bay leaf, olive oil, tomato paste, thyme, onion, garlic
Slow-Cooked Pork Stew
tasteofhome.com
Ingredients: beef broth, celery, green olives, carrot, parsley, pork fillet, rosemary, bay leaf, mashed potatoes, tomato paste, thyme, prunes, onion, garlic