celery, parmesan, thyme, carrot, tomato paste, red wine & beef roast recipes
4 recipes
Page 1
Slow Cooker Beef Ragu with Pappardelle
savoryreviews.com
Ingredients: beef roast, parmesan, celery, red wine, carrot, tomato paste, thyme, pappardelle, rosemary, onion, canned tomato, garlic
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: beef roast, parmesan, celery, red wine, carrot, tomato paste, thyme, beef broth, pappardelle, basil, bay leaf, olive oil, fennel seed, onion, canned tomato, garlic, chili flake
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: beef roast, parmesan, celery, red wine, carrot, tomato paste, thyme, beef broth, pappardelle, orange, rosemary, bay leaf, parsley, onion, sugar, canned tomato, garlic
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef roast, parmesan, celery, red wine, carrot, tomato paste, thyme, beef stock, flour, spiral pasta, balsamic vinegar, rosemary, parsley, olive oil, sage, onion, canned tomato, garlic