celery, parsley, bay leaf, scallion, vegetable oil & tomato sauce recipes
3 recipes
Page 1
Andouille Sausage Creole
foodnetwork.com
Ingredients: celery, tomato sauce, vegetable oil, bay leaf, parsley, scallion, worcestershire, andouille, flour, lemon, hot sauce, tomato paste, bell pepper, onion, canned tomato, garlic, seasoned salt, chili flake
Shrimp Creole
justapinch.com
Ingredients: celery, tomato sauce, vegetable oil, bay leaf, parsley, scallion, shrimp, worcestershire, flour, lemon, hot sauce, long-grain white rice, tomato paste, tomato, bell pepper, chili powder, onion, garlic
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: celery, tomato sauce, vegetable oil, bay leaf, parsley, scallion, chicken stock, worcestershire, red snapper, flour, lemon, white wine, hot sauce, basil, bell pepper, thyme, onion, canned tomato, garlic, cayenne