chicken stock, potato, gruyere & veal steak recipes
1 recipes
Page 1
Rack of veal with truffle gravy, truffled scalloped potatoes and Brussels sprouts
gourmettraveller.com.au
Ingredients: chicken stock, veal steak, gruyere, potato, butter, cream, extra virgin olive oil, black truffle, bay leaf, marsala wine, thyme, brussels sprout, garlic