chile pepper, ginger root, tomato, curry leaves, asafoetida & clove recipes
4 recipes
Page 1
Easy Tomato Chutney
vegrecipesofindia.com
Ingredients: ginger root, clove, tomato, chile pepper, curry leaves, asafoetida, fenugreek seed, vegetable oil, mustard seed, urad dal
Kadhi (Indian Yogurt Sauce)
oukosher.org
Ingredients: ginger root, clove, tomato, chile pepper, curry leaves, asafoetida, yogurt, butter, cumin, black mustard seed, chickpea flour, jalapeno, cinnamon, cilantro, sugar, lime
Gujarati Dal Recipe
foodviva.com
Ingredients: ginger root, clove, tomato, chile pepper, curry leaves, asafoetida, cumin, lemon, fenugreek seed, vegetable oil, jalapeno, cinnamon, mustard seed, cilantro, chili powder, star anise, pigeon peas, sugar, turmeric
Potato Stuffed Dal Dhokli Recipe
archanaskitchen.com
Ingredients: ginger root, clove, tomato, chile pepper, curry leaves, asafoetida, peanut, whole-wheat flour, cumin, lemon, coriander, bay leaf, jalapeno, cinnamon, mustard seed, garam masala, chili powder, pigeon peas, potato, sugar, turmeric, sunflower oil, jaggery